Producer: Giulia Negri
Designation: Barolo DOCG
Region: Piedmont
Variety: Nebbiolo 100%
Size: 750 ml
Alcohol Content: 14,5%
Philosophy of Production: Traditional
Food Pairings: Main courses of red meat, game and aged cheeses
Made with grapes from high altitude vineyards in La Morra, this standout red wine has aromas evoking cultivated land, toasted nuts, undergrowth and eucalyptus. Well structured on the palate, strong tannins accompany juicy morello cherry, strawberry, hazelnut and tobacco. Aged 30 months in 25 hl Slavonian oak barrels.
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