Producer: San Guido
Designation: Toscana IGT
Region: Tuscany (Bolgheri)
Variety: Cabernet Sauvignon 60%, Merlot 40%
Size: 750 ml
Alcohol: 14%
Philosophy of Production: Traditional
Food Pairings: Red meats, matured cheeses
After malolactic fermentation Guidalberto is fined in French and America oak barriques for 15 months. Persistent aroma, with a round, soft and delicate flavour. Excellent structure with a great balance and length.
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