Producer: Rossotto
Designation: Nebbiolo DOC
Region: Piedmont
Variety: Nebbiolo 100%
Size: 750 ml
Alcohol Content: 14,5%
Philosophy of Production: Traditional
Food Pairing: Roasts of red meat or game, first courses with meat based sauces, mature cheese.
Wine of ruby red colour with garnet reflexes. Characteristic fruity aroma, light and delicate that develops strength and perfection as the wine ages. Dry flavour, harmoniously tannic when young, velvety and soft. Fining in oak barrels.
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