Producer: Podere Mattioli
Designation: Doc Castelli di Iesi
Region: Marche
Variety: Verdicchio 100%
Size: 750 ml
Alcohol Content: 13%
Philosophy of Production: Traditional
Food Pairings: Cernia (sea bass/wreckfish), monkfish, cod, octopus, egg.
Straw yellow wine with marked greenish hints and of excellent luminosity. It has an intense aroma, with particularly noticeable floral and fruity fragrances, notes of acacia, yellow rose, peach and the clear aroma of almond, typical of the variety Verdicchio. The finish has a light verdant hint. The taste has a distinguishing complexity of aromas, persistence and, above all, an important savory accent that will determine the durability and the elegance of its capacity to evolve. The finish, fresh and caressing, has a pleasant aroma of citrus.
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